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MONSOON MALABAR

Chikmagalur Estate • Dark Roast

₹850 / 250g

A legendary coffee processed using the traditional monsooning method. Beans are exposed to moist monsoon winds for 3-4 months, resulting in a distinctive bold flavor with earthy undertones. Heavy body with low acidity—perfect for those who appreciate traditional South Indian filter coffee.

Tasting Notes

Dark Chocolate Earth Spices Molasses
Origin Chikmagalur, Karnataka
Altitude 1,000 - 1,500m
Process Monsooned
Varietal Arabica
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